Review 1953 Tequila Añejo
1953 Tequila Añejo is an ultra-premium añejo that has garnered attention not only for its flavor but also for its compelling backstory as a brand founded, farmed, distilled, and led by women. This commitment to social justice and female empowerment is a central part of its identity, which is named after the year women secured the right to vote in Mexico.
Key Characteristics
- Additive-Free: The tequila is crafted from 100% Blue Weber agave grown in the Jalisco highlands and is certified additive-free, relying on traditional methods and high-quality ingredients to create its distinctive flavor profile.
- Aging: It is aged for 15 months in vintage American oak barrels previously used for bourbon, which is on the longer side for an añejo (the minimum is one year). This aging process significantly influences its flavor.
- Production: The production process is noteworthy, involving a proprietary yeast and slow-roasting of the agave. The distillery, NOM 1604, is run by women and is unionized, with a focus on fair labor practices.
Tasting Notes
- Aroma: The aroma is typically rich and inviting, with prominent notes of vanilla, caramel, and oak from the bourbon barrels. Some reviewers also detect hints of chocolate, cinnamon, and agave.
- Palate: The flavor is often described as exceptionally smooth and sweet. The vanilla and caramel notes are dominant, with subtle undertones of cooked agave, citrus, and a touch of chocolate. The sweetness is a recurring point of discussion; some find it a delightful, decadent, dessert-like quality, while others feel it can overshadow the natural agave flavor.
- Finish: The finish is long, smooth, and refined, with a gentle warmth and lingering notes of barrel aging, such as vanilla and toasted oak.
1953 Tequila Añejo is a unique and high-quality spirit that appeals to those who enjoy a smooth, sweet, and barrel-forward tequila. Its commitment to being additive-free and its women-led mission are significant differentiators in a competitive market. While its price point places it in a luxury category, it is a well-crafted product that delivers a very specific, decadent flavor profile.
It’s a great option for a special occasion or as a gift, particularly for a fan of sweeter, bourbon-influenced añejos.
